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    You are in: Home / Recipes / Lecso Recipe
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    Lecso

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    5.0

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Svetlana Sixveesix's Note:

    This Hungarian capsicum stew is easy to prepare and yummy. Serves 6 as a side dish, delicious with fried food eg. Schnitzel or fried mushrooms and potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry onions gently in the oil until translucent.
    2. 2
      Add the capsicums and simmer with the lid on for 15 minutes until going soft.
    3. 3
      Add the tinned tomates and seasonings and simmer for another 15 minutes until everyting is soft, adjust seasonings and serve.
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    Nutritional Facts for Lecso

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 108.5
     
    Calories from Fat 46
    42%
    Total Fat 5.1 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 588.8 mg
    24%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 4.1 g
    16%
    Sugars 9.6 g
    38%
    Protein 2.3 g
    4%
    Detailed Nutrition Values About Nutrition Info

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