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    You are in: Home / Recipes / Lebanese Chicken & Potatoes - Ww Friendly - 7 Points Recipe
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    Lebanese Chicken & Potatoes - Ww Friendly - 7 Points

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 07, 2011

      Have to say, the first bite--I wasn't a fan. Same with my husband. But we tried a few more bites and it got better and better. I can't wait to make this again. Thanks for posting this.

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    • on February 13, 2009

      Yum! Yum! Yum! This recipe is SO good! Similar to my favorite Greek Roasted Chicken and potatoes...but much easier!

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    • on October 16, 2008

      This is a wonderful easy entrée. I love the tang of the lemon juice and balsamic vinegar. I pared this recipe down to 2 servings and prepared as directed. I did cook it for about 45 minutes in my toaster oven. The potatoes did not get as done as I would have liked, perhaps due to my toaster oven. I will also dice them smaller next time to help them get done faster, or as another reviewer stated, zap for a couple of minutes in the microwave. The chicken was tender and juicy with a refreshing taste, great for only 7 WW pts. I really enjoyed this recipe! Prepared for PAC 2008 Thanks Chef Alice Robertson Clark!

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    • on July 08, 2008

      Perfect weeknight EASY meal.. I didn't use Splenda simply because I didn't have any on hand. I also added in some Johnny's Seasoning salt, and Lawry's Garlic Powder. If I were to make this again to prevent the chicken from drying out do to the longer cooking time needed for cooking the taters I would nuke the spuds for 5-8 mins before adding them to the pan to help speed up the cooking process.. Thanks for the post..

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    • on February 25, 2008

      This was delicous. I also had to leave it in longer, the potatoes weren't cooking, but not a huge deal. I was kindof confused on the instruction to keep basting while it was cooking. There wasn't much liquid in the pan to baste with, so I just kept giving it a stir.....maybe that's what was meant. Yummy dish and felt full on the WW plan.

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    • on July 25, 2007

      Just made this meal, and loved it! Had to up the cooking time by about 20 minutes.

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    • on February 07, 2007

      nice and easy

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    Nutritional Facts for Lebanese Chicken & Potatoes - Ww Friendly - 7 Points

    Serving Size: 1 (314 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 297.5
     
    Calories from Fat 52
    17%
    Total Fat 5.8 g
    8%
    Saturated Fat 1.0 g
    5%
    Cholesterol 75.5 mg
    25%
    Sodium 730.3 mg
    30%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 3.9 g
    15%
    Sugars 2.3 g
    9%
    Protein 28.6 g
    57%

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