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    You are in: Home / Recipes / Leaves and Herbs Salad Recipe
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    Leaves and Herbs Salad

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Starlita's Note:

    This is a Spring Salad compliments of the Wal-Mart produce section (got it from one of those recipe cards). I had some leftover fresh basil that I needed to use. This salad is just delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toss lettuce, apple, basil and mint together in salad bowl.
    2. 2
      Drizzle olive oil over mixture.
    3. 3
      Toss lightly.
    4. 4
      Add salt and pepper to taste.
    5. 5
      Add more lemon juice if necessary.
    6. 6
      Garnish with pecans.
    7. 7
      I used 1/8 cup of red wine vinegar, also.

    Ratings & Reviews:

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    Nutritional Facts for Leaves and Herbs Salad

    Serving Size: 1 (166 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 202.4
     
    Calories from Fat 169
    83%
    Total Fat 18.8 g
    28%
    Saturated Fat 2.3 g
    11%
    Cholesterol 0.0 mg
    0%
    Sodium 26.0 mg
    1%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.7 g
    19%
    Protein 2.0 g
    4%

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