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    You are in: Home / Recipes / Lea & Perrins Bacon and Cheese Burgers Recipe
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    Lea & Perrins Bacon and Cheese Burgers

    Lea & Perrins Bacon and Cheese Burgers. Photo by breezermom

    1/2 Photos of Lea & Perrins Bacon and Cheese Burgers

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    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    10 mins

    12 mins

    BecR's Note:

    An A+ burger, guaranteed to please!!! However, these are NOT your drive-thru variety cheeseburger, so if that is what you are looking for, pass these up. These burgers are equally tasty prepared with blue cheese, rather than cheddar. Try Easy Microwave Bacon for the bacon. From Lea & Perrins Worcestershire Sauce.

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    Units: US | Metric


    1. 1
      In medium bowl, combine all ingredients; shape into 3 or 4 patties.
    2. 2
      Grill or broil until done, these may also be pan-fried!
    3. 3
      Top with New Lea & Perrins Table Sauce, for a great finish! (I top mine with ketchup and a little horseradish sauce!).

    Ratings & Reviews:

    • on August 12, 2008


      I used lean ground beef and regular cheddar cheese. The taste was so good. I topped it with cheese, mustard, ketchup and zucchini relish. Thanks Bec. Made for I recommend tag game.

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    • on July 05, 2008


      This is a AAA burger, Becky!!! I had forgotten that my late DH marinaded our burgers in Worchestershire Sauce before grilling. Loved the bacon addition, too. Used some ground sirloin....mmmm! Perfect for the 4th. Made for BBQ & Grilling Event in Cooking Photos.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2013


      We made as directed using thick cut bacon. We topped w/tomato, lettuce, onion, and zesty bread & butter pickles. Very tasty. Yum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Lea & Perrins Bacon and Cheese Burgers

    Serving Size: 1 (149 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 341.8
    Calories from Fat 214
    Total Fat 23.8 g
    Saturated Fat 10.3 g
    Cholesterol 97.5 mg
    Sodium 449.3 mg
    Total Carbohydrate 3.6 g
    Dietary Fiber 0.0 g
    Sugars 1.8 g
    Protein 26.5 g

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