Recipe by wife2abadge
You can make this on the stove too. They're yummy on onion-topped burger buns. My dh likes his plain, but I have catsup, mustad, and onions on mine.
- 1 lb very lean ground sirloin
- 1⁄4 lb ground turkey breast
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon ground black pepper
- 8 ounces Velveeta reduced fat cheese product, cut into small cubes