Lazy Daisy Cake
"I grew up with mom making this cake and it's so moist and delicious. Recipe must be at least 50 years old."
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
16 slices
ingredients
directions
- Bring milk and marg. just to a boil and let cool.
- Mix sugar, eggs and vanilla.
- Add milk and marg. mix.
- Sift flour and measure out a cup.
- Add salt, flour and Baking Powder.
- 350* oven
- greased 8x8" pan.
- Bake for 30 minutes.
- This is great with hard sauce.
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Reviews
-
If you want a tasty cake that's easy to make with ingredients you're likely to have in your cupboard, this is it. I was looking for a basic sponge cake that I could slice and spread with jam, and this fit the bill perfectly. It's a wonderful, simple recipe.
RECIPE SUBMITTED BY
I live in Saskatoon, Sask. Canada. I'm retired, living alone and loving it. I'm a cross-stitch addict and spend hours every day stitching; I love to cook and try new recipes. I have two long shelves full of recipe books that I have to admit I rarely look at as I have a foot long recipe box with all my favorites in it.
