Lazy Buffalo Perogie Casserole #5FIX

"5-Ingredient Fix Contest Entry. If you like Perogies, then try this lazy version! Just add Egg Noodles, Mashed Potatoes, and Buffalo Sauce to tickle your tastebuds."
 
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Ready In:
40mins
Ingredients:
5
Yields:
1 9x13 dish
Serves:
6
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ingredients

  • 1 (16 ounce) package egg noodles
  • 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes
  • 1 cup buffalo wing sauce (not hot sauce, already prepared wing sauce)
  • 1 (8 ounce) package cheddar cheese
  • 1 (6 ounce) can fried onions
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directions

  • Preheat oven to 375 degrees.
  • Cook Egg Noodles according to package directions. Drain. Set aside.
  • Prepare package of Simply Potatoes Traditional Mashed Potatoes according to package directions.
  • In a very large separte bowl, completely coat the Egg Noodles with 1 cup of buffalo sauce.
  • Spray 9X13 casserole dish. Use half of the Egg Noodles to line the bottom on the dish. Spread half of the Potato mixture over the noodles, sprinkle over the potatoes 1 cup of cheese, and finish with half a can of the Fried Onions. Repeat one more time. Noodles, Potatoes, Cheese, Fried Onions.
  • Bake for 30min. Until cheese is melted and top is golden.

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