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    You are in: Home / Recipes / Layered Strawberry Squares Recipe
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    Layered Strawberry Squares

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    KathyLRichey's Note:

    Took this recipe from an old Joys of Gelatin book. A nice refreshing summer dessert.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve gelatin in boiling water.
    2. 2
      Add cold water and chill until slightly thickened.
    3. 3
      Meanwhile, slice strawberries, reserving a few for garnish and sprinkle with sugar.
    4. 4
      Fold whipped topping into gelatin, blending well.
    5. 5
      Fold in strawberries.
    6. 6
      Place 9 graham crackers in bottom of 9-inch square pan.
    7. 7
      Spread half the gelatin mixture over crackers.
    8. 8
      Repeat layers.
    9. 9
      Chill until firm, approximately 3 hours.
    10. 10
      Cut into squares.
    11. 11
      Garnish with reserved strawberries.

    Ratings & Reviews:

    • on April 03, 2005

      55

      My children plowed through the whole dish! Really good, easy dessert. My only caution is to make sure the gelatin is quite thick before folding in the cool whip. Thanks, KathyIBel, for a great kid-friendly dessert!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Layered Strawberry Squares

    Serving Size: 1 (181 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 212.4
     
    Calories from Fat 67
    31%
    Total Fat 7.4 g
    11%
    Saturated Fat 3.9 g
    19%
    Cholesterol 20.2 mg
    6%
    Sodium 209.3 mg
    8%
    Total Carbohydrate 34.2 g
    11%
    Dietary Fiber 1.1 g
    4%
    Sugars 24.5 g
    98%
    Protein 3.5 g
    7%

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