Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Layered Spinach Salad Recipe
    Lost? Site Map

    Layered Spinach Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Lvs2Cook's Note:

    A bit different from your usual layered salads.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 4 quart bowl, spread 3/4 cup Catalina salad dressing in bottom.
    2. 2
      Layer three-fourths of the spinach on top and pack down. (Be sure spinach is very dry.) Sprinkle with salt and pepper.
    3. 3
      Sprinkle with bacon and layer with sliced eggs.
    4. 4
      Then layer with iceberg lettuce. Pack down.
    5. 5
      Layer with peas then onion rings. Sprinkle with sugar to taste.
    6. 6
      Spread with mayonnaise, creating a 3/4 inch layer.
    7. 7
      Sprinkle Swiss cheese over mayonnaise.
    8. 8
      Add remaining spinach.
    9. 9
      Drizzle with remaining Catalina salad dressing.
    10. 10
      Cover and chill overnight.

    Ratings & Reviews:

    • on September 17, 2005

      55

      This was a really good salad. It took me a LOT longer than 20 minutes to prepare the ingredients, but the ability to make it ahead is wonderful. Not having any serving instructions, I tossed all the ingredients together just before setting it out at a potluck. It was so creamy that I think I might try only 1 cup of mayo next time. I also think that with an average head of iceberg, there would be enough to serve 24 people. It was perfect for a large neighborhood potluck. A great blend of flavors! Especially liked what the bacon added.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Layered Spinach Salad

    Serving Size: 1 (214 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 437.5
     
    Calories from Fat 310
    71%
    Total Fat 34.5 g
    53%
    Saturated Fat 9.3 g
    46%
    Cholesterol 107.0 mg
    35%
    Sodium 622.5 mg
    25%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 2.3 g
    9%
    Sugars 8.9 g
    35%
    Protein 13.1 g
    26%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes