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    You are in: Home / Recipes / Layered Spinach Salad Recipe
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    Layered Spinach Salad

    Layered Spinach Salad. Photo by Diana #2

    1/2 Photos of Layered Spinach Salad

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    Divinemom5's Note:

    This makes a lovely summer meal.

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    Units: US | Metric



    1. 1
      In large bowl,layer 1/2 the spinach,eggs,bacon,lettuce,onion / and top with remaining spinach.
    2. 2
      Combine salad dressing and mayonnaise.
    3. 3
      Spread over salad and top with cheese.
    4. 4
      Chill 2-3 hours .

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    Ratings & Reviews:

    • on May 16, 2002


      This recipe was delicious. I left out the chopped lettuce and just added another bag of baby spinach, that way I didn't have to cut the spinach up. I also left out the peas and added mushrooms instead. I put a little tobassco in the dressing to kick it up. Everything soaked up the dressing and it was delicious. Only 3 stars cause I had to doctor it up myself.

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    • on February 09, 2010


      What a nice switch from the usual layered lettuce salads. I enjoyed this very much. I did make a few changes only to suit what I had available. I went with all spinach and added mushrooms, as I had some that needed to be used up. I clearly had too much spinach in the bottom, because by time I finished adding the other ingredients, there wasn't any more room in the bowl. :) There was no mention of the sugar, salt and pepper in the directions, but I presumed it was to be mixed in with the salad dressing. I also added freeze dried red onions in there too so that they would soften up. I didn't have fresh. To make the dressing a little easier to spread, I added a couple of tbsp of cider vinegar. I don't think the changes I made affected the original recipe at all, and I'll certainly be making this often.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Layered Spinach Salad

    Serving Size: 1 (162 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 622.7
    Calories from Fat 450
    Total Fat 50.0 g
    Saturated Fat 17.1 g
    Cholesterol 229.9 mg
    Sodium 1354.9 mg
    Total Carbohydrate 21.0 g
    Dietary Fiber 2.0 g
    Sugars 8.2 g
    Protein 22.6 g

    The following items or measurements are not included:

    fresh spinach

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    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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