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    You are in: Home / Recipes / Layered Seafood Appetizer Recipe
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    Layered Seafood Appetizer

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

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    Units: US | Metric


    1. 1
      Mix cream cheese, mayonnaise and seasoning in a medium bowl until well blended.
    2. 2
      Spread evenly on the bottom of a pizza pan or 12-inch round serving platter.
    3. 3
      Sprinkle onions and tomatoes over cream cheese mixture.
    4. 4
      Top with crab meat and cheddar cheese.
    5. 5
      prinkle with additional Old Bay seasoning, if desired.
    6. 6
      Serve with crackers and chips. Serves 10.
    7. 7
      Recipe courtesy of McCormick.

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    Ratings & Reviews:

    • on September 19, 2007


      My family really liked this, especially my Dad. Actually, Dad stuck his portion in the microwave for a bit to soften the cream cheese part, and it was really good all melty, too. This was kinda one of those recipes that sneaks up on you - I tasted the cream cheese mixture before adding the rest of the toppings, and I was sort of unimpressed (it seemed too salty to me). Once I put all the toppings on and tried the end product, it became a great combination of flavors, and not too salty at all. This went great with my bag of those new Tostitos flour tortilla chips, btw. Thanks for posting (and for being my adopted "baby"! :) For PAC Fall 07

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Layered Seafood Appetizer

    Serving Size: 1 (117 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 246.4
    Calories from Fat 173
    Total Fat 19.2 g
    Saturated Fat 11.3 g
    Cholesterol 91.0 mg
    Sodium 362.9 mg
    Total Carbohydrate 3.3 g
    Dietary Fiber 0.2 g
    Sugars 0.7 g
    Protein 15.1 g

    The following items or measurements are not included:

    Old Bay Seasoning

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