Prep 10 mins
Cook 0 mins
Easy and yummy. If you don't like onions, go easy because the taste really comes out in this salad.
Make and share this Layered Salad recipe from Food.com.
- Layer in order given. Then frost with mixture.
- Let meld overnight in frig, then, just before serving put cherry tomatoes and crumbled cooked bacon on it.
This salad is a really good layered salad. I cut the recipe in half but added some finely chopped celery and chopped my onion......also sprinkled some Parmesan on top. I also made it with the 3 slices of bacon.......you can't go wrong with extra bacon! Made for Bargain Basement Cooking tag game.