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This was an excellent pasta dish. We really did like the sauce. Thanks for posting this recipe.

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gwynn October 02, 2008

I made this last night. I used Ricotta cheese, & a wee bit of sour cream to use it up. I added 1 10oz can of mushrooms as my sauce did not contain any. I only used 1 egg. It was excellent. we really enjoyed it, I think it was the best pasta bake I have ever made. I loved the crumby topping!

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conniecooks July 05, 2007

This is a delicious pasta dish! I altered the meat sauce a little bit and added a bit more cheese but the outcome was fantastic! Another keeper recipe! Thanks!

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Heather'sKitchen May 06, 2007

Very good and easy to make. I added a teaspoon of Italian seasoning and only half a teaspoon of salt.

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govgsv March 03, 2007
Layered Pasta Bake