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    You are in: Home / Recipes / Layered Orange Salad Recipe
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    Layered Orange Salad

    Layered Orange Salad. Photo by threeovens

    1/3 Photos of Layered Orange Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Samantha in Ut's Note:

    The crunch of the almonds and tang of the olives against the oranges is so refreshing.

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    Units: US | Metric


    1. 1
      Layer orange slices on a platter in rows. Toss almonds, olives, parsley, vinegar, oil, honey and onion in a bowl.
    2. 2
      Spoon over oranges.

    Ratings & Reviews:

    • on May 17, 2009


      This is a really great recipe if you like the combination of sweet and savory. The dressing and the oranges are sweet, while the olives are salty. The use of fresh parsley really makes the dish "pop". This would taste good no matter what flavor vinegar you used or which olives. Made for ZWT #5.

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    • on May 14, 2009


      I made this recipe so I could snag a photo for my teammate, Studentchef, who had camera trouble when she made it. I was a little skeptical about oranges and olives together, but volunteered to take the photo for her. Wow, am I ever glad I did! The orange and olive meld together into a flavor that's hard to describe, but somehow not at all like an olive or an orange. It is just like heaven, however. This is going into my regular lunch rotation. Made for Dining Daredevils for ZWT V.

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    • on May 12, 2009


      Reviewing for Zaar World Tour 5. This is a great recipe, and has alot of my favourite ingredients, which are oranges, almonds, parsley, and green olives. The sherry wine vinegar that I used is really nice, and adding the honey is awesome. Essentially, you can't go wrong with this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Layered Orange Salad

    Serving Size: 1 (117 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 130.7
    Calories from Fat 61
    Total Fat 6.7 g
    Saturated Fat 0.7 g
    Cholesterol 0.0 mg
    Sodium 22.4 mg
    Total Carbohydrate 17.4 g
    Dietary Fiber 3.2 g
    Sugars 13.9 g
    Protein 2.3 g

    The following items or measurements are not included:

    manzanilla olives

    sherry wine vinegar

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