Total Time
1hr
Prep 30 mins
Cook 30 mins

One dish meal, that makes good use of garden vegetables.

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees. Brown meat,drain. Saute peppers,onions and garlic. Add salsa, tomatoes, corn and olives, salt and pepper to taste, simmer for about 5 minutes. Using a 13x9 glass dish spray with pam and spread one cup of meat mixture around bottom of dish. Cover bottom completely with 1/2 the tortillas, spread 1/2 meat mixture over tortillas, then 1/2 the cheese. Repeat layers tortillas-meat mixture leaving off the cheese. Bake for 25-30 minutes or until bubbly and bottom is starting to brown. Take out of oven and top with remaining cheese, cover and let sit for 5 minutes.

Reviews

(2)
Most Helpful

My family really enjoyed this...the reason for the 4 stars is we thought there were too many olives...next time we will cut them to half the amount called for. The flavor was great and even the kids liked it. Thank you for sharing!!

TGIF Girl Friday May 22, 2006

This is really a terrific casserole! Quick and Easy...perfect for a work night! I added a chopped jalapeno to peppers and onions, used frozen corn and a combo jack/cheddar for the shredded cheese. Thanks for a great recipe Shidal! Katie

katie in the UP April 21, 2006

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