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    You are in: Home / Recipes / Layered Casserole Recipe
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    Layered Casserole

    Average Rating:

    1 Total Reviews

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    • on August 21, 2004

      This sounds like something I'd like to try, but when reading the recipe, I realized a lot of details were missing. Do you season the burger? At what temperature do you bake this? For how long? Covered or uncovered? I'm going to try this with salt and pepper added, at 375, uncovered, for 1 hour. It sounds like something my family would really like. I'll add stars when I review.

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    Nutritional Facts for Layered Casserole

    Serving Size: 1 (565 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 457.3
     
    Calories from Fat 159
    34%
    Total Fat 17.7 g
    27%
    Saturated Fat 6.7 g
    33%
    Cholesterol 77.1 mg
    25%
    Sodium 426.8 mg
    17%
    Total Carbohydrate 47.5 g
    15%
    Dietary Fiber 7.8 g
    31%
    Sugars 9.1 g
    36%
    Protein 28.6 g
    57%

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