This was good. It was a little to sweet for my guys. I liked it though.
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I made this according to the directions only doubled the sauce, it came out wonderful. Everything including the rice was cooked and it reheated well also.
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I followed these directions exactly, but the rice was not cooked at all, the onions in the tomato sauce were not cooked, and overall, I was very disappointed because it sounded like such a good recipe! The sourcream border makes the recipe, though, because without that, all you really taste is brown sugary tomatos. I won't be making it again, but you never know until you try I guess.
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