Layered Brownies/White Chocolate Caramel/Cacao Nib Gelato
Added August 20, 2009 | Recipe #386378
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I found this to be very very rich(you only need a smal piece)I made it without the gelato(no ice cream maker)I don't see why it needs to sit for up to 8 hours,I set mine in the fridg for about 2 hours,until it set ,then added the chocolate ganache,and let it set for another hour or so.My compnay loved it(sevred with a good vanilla ice cream(store bought :-(
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Nutritional Facts for Layered Brownies/White Chocolate Caramel/Cacao Nib Gelato
Serving Size: 1 (260 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 785.9
Calories from Fat 545
69%
Total Fat 60.6 g
93%
Saturated Fat 31.8 g
159%
Cholesterol 328.9 mg
109%
Sodium 135.2 mg
5%
Total Carbohydrate 57.3 g
19%
Dietary Fiber 2.2 g
8%
Sugars 50.6 g
202%
Protein 8.9 g
17%
The following items or measurements are not included:
cacao
vanilla beans
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