Layer Salad (With Swiss)

Be the first to review
READY IN: 15mins
Recipe by LexingtonMom

Another 7-layer salad, but I couldn't find on Zaar that is just like this old favorite. This one calls for swiss cheese (rather than cheddar), which gives it a really different flavor.

Ingredients Nutrition

Directions

  1. Thaw peas and allow to dry somewhat. Chop lettuce. Cut eggs into slices.
  2. In small bowl, combine mayonnaise and salad dressing. Mix well.
  3. In pretty dish (clear is best), layer as follows: half of lettuce, sliced eggs, thawed peas, sugar, salad dressing mixture, other half lettuce, swiss cheese.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a