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    You are in: Home / Recipes / Lavender Tea Lemonade Recipe
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    Lavender Tea Lemonade

    Lavender Tea Lemonade. Photo by Sharon123

    1/2 Photos of Lavender Tea Lemonade

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Mommy Diva's Note:

    August 2007 RR magazine. I was searching to find a recipe to re-create some I had at a lavender farm I visited at the beginning of the month in Hood River, Oregon over my anniversary. Let's try this one.

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    • 29.58 ml lavender buds, organic preferred
    • 118.29 ml sugar
    • 3 lemons, juice of
    • ice

    Directions:

    1. 1
      In a large saucepan, bring 7 cups water to a low boil.
    2. 2
      In a bowl, carefully pour 4 cups of the water over the lavender and let steep for 10 minutes before straining.
    3. 3
      Pour the remaining 3 cups water over the sugar and stir until dissolved.
    4. 4
      Combine the lavender and sugar mixtures in a pitcher and stir in the lemon juice. Serve over the ice.

    Ratings & Reviews:

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    Nutritional Facts for Lavender Tea Lemonade

    Serving Size: 1 (265 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 211.1
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.7 mg
    0%
    Total Carbohydrate 56.0 g
    18%
    Dietary Fiber 0.2 g
    1%
    Sugars 51.6 g
    206%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    lavender buds

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