Total Time
7mins
Prep 7 mins
Cook 0 mins

An unusual, fragrant marinade for salt-water fish or chicken.

Ingredients Nutrition

Directions

  1. Strip all flowers from the stems. Place in a bowl and add the orange zest, garlic, honey and salt, to taste. Combine well. Add the olive oil and herbs and mix.
  2. Spread mixture over chosen meat. If the fish or chicken is very thick, make regular slashes and massage marinade into these. Leave to marinate for minimum of 20 minutes before grilling (broiling) or baking, as desired.

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