Lavender Margaritas

Mama's Kitchen (Hope)'s Note:

Deliciously different with a gorgeous color and flavor!

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 4

• 1 cup tequila
• ½ cup orange-flavored liqueur
• 1⁄3; cup lime juice
• 1 cup coconut milk
• 2 cups frozen raspberries
• 2 cups frozen blueberries
• 4 ice cubes
• 1 teaspoon dried lavender

Directions:

1. In a blender, combine the tequila, orange liqueur-curacao,triple sec etc., coconut milk and lime juice.
2. Cover, turn to high speed, and gradually add berries, lavender, and ice. Whirl until smooth and slushy. Pour into glasses.
3. You can rub glass rims with lime and dip the rim in lavender sugar or salt. I prefer sugar.
4. Add a lavender sprig for garnish!
5. For a sweeter drink add some simple syrup or sugar or sub 1/4 c limeade concentrate for the lime juice.

Reviews

[Prose]

Oh, wow! These are really flavorful and sweet, but they also pack a punch...perfect for a relaxing girls' night. I made them as directed, but I think that I will add more lavender next time. It was overshadowed by the other flavors.

[AmandaInOz]

Excellent, different margarita! I used light coconut milk to cut the fat and rimmed with pink berry flavoured sugar. The lavender really makes this special. Yum! Thanks mama's kitchen!

[Rita~]

Ohhh Mama!!!! Yum! I never made a margarita with coconut milk before! It was good. I used 1/2 cup of it for that is all I had! I added some frozen strawberries. Ran out of limes so I used lemons. I didn`t bother with the ice cubes! Used pretty pink sugar for the rim. Boy I`m I thankful I had lavender still from the summer. ;)