Lavender Lemonade

"A perfect summer drink"
 
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Ready In:
30mins
Ingredients:
5
Serves:
6
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ingredients

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directions

  • In a small saucepan on the stove, bring 1 cup water to a rolling boil.
  • Remove from heat and add lavender flowers.
  • Cover and steep for 10 minutes.
  • Sieve through a fine-meshed sieve, discard the blossoms, and set lavender tea aside. Meanwhile, in a quart jug, mix lemon juice with 4 cups water and sugar to taste.
  • Add prepared lavender tea.
  • Refrigerate until chilled.
  • Serve in tall glasses over ice cubes and decorate with mint leaves.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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