Total Time
45mins
Prep 5 mins
Cook 40 mins

This recipe just one of the ideas I have been collecting since new gardens of lavender planted last year. Hope it turns out as good as it sounds

Ingredients Nutrition

Directions

  1. Whip cream cheese with eggs and sugar and vanilla.
  2. Add 1 to 2 tbsp lavender buds and pour into the crust.
  3. Bake 350 dgrees F 40 minutes.
  4. Cool and refrigerate.

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