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    You are in: Home / Recipes / Lauren's Spanish Rice Recipe
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    Lauren's Spanish Rice

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 25, 2007

      puppitypup, we really enjoyed the rice! It could be paired with any protein. We served at a dinner party for 8, so the rating is from the entire group. One man said he could eat this rice EVERY day! It was very easy, too. Next time I would add a bit more peas, but that's personal preference! I might sub corn for the red pepper, too, just to see. It's versitle. I'm sure there's lots one could try! Thanks, Julie!

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    • on June 11, 2007

      This was wonderful!! It does look like a long list of ingredients but it is so fast to prepare!! I made as is (but without the carrot and with canned peas)- the time of cooking was less - the rice was cooked within 20 minutes. Thanks puppitypup for a real tasty rice dish!!

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    • on May 09, 2007

      Don't let the long list of ingredients scare you off from this one! It comes together very easily and makes a nice side dish. I have never used worcestershire sauce or sugar in my rice and I was pleasantly surprised at how good they were! Thank you puppitypup, I'm with Lauren this is great!

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    Nutritional Facts for Lauren's Spanish Rice

    Serving Size: 1 (283 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 277.6
     
    Calories from Fat 62
    22%
    Total Fat 6.9 g
    10%
    Saturated Fat 2.4 g
    12%
    Cholesterol 7.7 mg
    2%
    Sodium 564.6 mg
    23%
    Total Carbohydrate 49.3 g
    16%
    Dietary Fiber 2.8 g
    11%
    Sugars 6.1 g
    24%
    Protein 4.7 g
    9%

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