Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lattice-Topped Apple-Apricot Cobbler for a Crowd Recipe
    Lost? Site Map

    Lattice-Topped Apple-Apricot Cobbler for a Crowd

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    30 mins

    35 mins

    LAURIE's Note:

    Was surfing for those hilarious California cows and came across this recipe from their website....sounds yummy and cant wait to try it! Allow 2 hours for the crust to chill.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Pastry

    Filling

    Directions:

    1. 1
      Pastry, in a large bowl, mix the flour, sugar and salt to combine.
    2. 2
      Cut the butter into about 16 pieces and scatter over the flour mixture.
    3. 3
      With a pastry blender, cut in the butter until pieces range in size from cornmeal to small peas.
    4. 4
      Tossing the mixture with a fork, add the milk 1 tablespoon at a time, until dough sticks together.
    5. 5
      Less milk might be sufficient, or mix in a little additional milk, if needed.
    6. 6
      With your hands, gather the dough into a ball and divide it into 2 equal portions; shape each into a flat disc and wrap each in plastic wrap.
    7. 7
      Refrigerate at least 2 hours before rolling.
    8. 8
      Adjust rack to lower third of oven.
    9. 9
      Preheat oven to 375 degrees F.
    10. 10
      Filling, in a large bowl, toss the fruits. Add the sugars; toss gently.
    11. 11
      Add the zest; toss gently to mix thoroughly.
    12. 12
      Spoon fruits into a 9 x 13 x 2-inch baking dish or pan.
    13. 13
      Dot with butter.
    14. 14
      Lattice crust, on a lightly floured surface, roll half the dough into a 71/2 x 13-inch rectangle, 1/8-inch thick.
    15. 15
      With a fluted pastry wheel or sharp knife, cut it into 6 (13 x 11/4-inch) strips.
    16. 16
      Roll the remaining dough into a 10 x 9-inch rectangle, 1/8-inch thick; cut it into 8 (9 x 11/4-inch) strips.
    17. 17
      Weave a lattice top over the fruit, spacing the strips evenly.
    18. 18
      If desired, sprinkle the crust with additional granulated sugar.
    19. 19
      Bake 35 to 45 minutes, or until the crust is golden brown and the fruit juices are bubbly.
    20. 20
      Serve warm or at room temperature with vanilla ice cream or lightly whipped heavy cream, the same day as baked.
    21. 21
      A variety of fruits such as pears, nectarines, plums, figs, peaches, pitted cherries, blackberries or raspberries can be substituted for the apricots.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Lattice-Topped Apple-Apricot Cobbler for a Crowd

    Serving Size: 1 (243 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 323.6
     
    Calories from Fat 129
    40%
    Total Fat 14.4 g
    22%
    Saturated Fat 8.7 g
    43%
    Cholesterol 36.8 mg
    12%
    Sodium 107.6 mg
    4%
    Total Carbohydrate 48.5 g
    16%
    Dietary Fiber 4.7 g
    19%
    Sugars 30.6 g
    122%
    Protein 3.4 g
    6%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes