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    You are in: Home / Recipes / Latte Rice Krispies Treats Recipe
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    Latte Rice Krispies Treats

    1/3 Photos of Latte Rice Krispies Treats

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Marg (CaymanDesigns)'s Note:

    Add an adult twist to a childhood favorite!

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    Units: US | Metric


    1. 1
      Melt butter in large saucepan on low heat.
    2. 2
      Add instant coffee and vanilla, stir well.
    3. 3
      Add marshmallows; cook until marshmallows are completely melted and mixture is well blended, stirring constantly.
    4. 4
      Remove from heat.
    5. 5
      Add cereal; mix well.
    6. 6
      Press firmly into greased 13x9-inch pan.
    7. 7
      Cool completely.
    8. 8
      Cut into approximately 26 1x4.5-inch bars.
    9. 9
      Melt white chocolate chips and drizzle over bars. Allow to chocolate to cool and harden.

    Ratings & Reviews:

    • on October 15, 2009


      Yummy! I did add an extra Tbsp of Instant Coffee, and 1tsp of Vanilla. I love coffee! Next time I may add coco powder for a mocha! ... lol ;o)

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    • on March 09, 2011


      Oh my goodness, I cannot stop eating this! I knew I wanted to make some rice crispy treats, and when I saw this recipe, I definitely had to try it, and I am so glad I did. I added 3/4 tablespoon of Nesquick powder, but otherwise kept the recipe the same. It is perfectly chewy and has a softly sweet mocha flavor. I broke off small pieces and mixed them with pretzels for a delicious sweet and salty treat. I will definitely make this again. :]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2009


      We thought these turned out great. I did double the coffee and vanilla. So easy and sooo good. Will be making these again.Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Latte Rice Krispies Treats

    Serving Size: 1 (20 g)

    Servings Per Recipe: 26

    Amount Per Serving
    % Daily Value
    Calories 79.5
    Calories from Fat 17
    Total Fat 1.9 g
    Saturated Fat 1.1 g
    Cholesterol 3.8 mg
    Sodium 71.3 mg
    Total Carbohydrate 15.5 g
    Dietary Fiber 0.0 g
    Sugars 7.8 g
    Protein 0.7 g

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