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READY IN: 1hr 40mins
Recipe by Jeff W.

Meat sauce lasagne

Ingredients Nutrition


  1. Brown ground beef, Italian sausage, onion and garlic.
  2. Add salt and the rest of the marinara sauce ingredients; stirring until well mixed.
  3. Simmer 1 hour and 30 minutes. (Let cool; then refrigerate overnight--for best taste).
  4. Cook lasagna noodles according to package directions; drain and set aside.
  5. Combine cottage cheese, parsley, Parmesan cheese, nutmeg, pepper, eggs, and 1/2 of mozzarella cheese (shredded.
  6. Spray a 13 x 9" baking pan with cooking spray; layer noodles, meat sauce, and cheese mixture; repeat.
  7. Reheat marinara sauce.
  8. Top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese.
  9. Cover pan with tin foil.
  10. Bake at 350F for 30 minutes; remove foil and bake an additional 30 minutes.
  11. Remove from oven and cool for 15 minutes. (Put garlic bread into oven).

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