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Adapted the recipe from one I found an old cookbook. This is a very flexible recipe, you can use almost any type of meat, and different sauces. Experiment with added vegetables/ cheeses/ spices and herbs! Can be prepared in advanced and frozen. This can also be fun to make with children, they enjoy getting messy and rolling them up!
Units: US | Metric
Serving Size: 1 (365 g)
Servings Per Recipe: 4