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    You are in: Home / Recipes / Lasagne Recipe
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    Lasagne

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Lali's Note:

    This is my husband's oldest sister's recipe. I use this but don't cook the noodles first. I put them in dry and just add extra sauce. REALLY is a "Time Saver" and tastes just as good.

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    Ingredients:

    Yield:

    large pan

    Units: US | Metric

    Directions:

    1. 1
      Fry sausage with onion.
    2. 2
      Drain.
    3. 3
      Mix sausage, sauce, and spices.
    4. 4
      Cook noodles.
    5. 5
      Layer sauce, noodles, cheese, repeat.
    6. 6
      Top with sauce.
    7. 7
      Bake until bubbly and done.

    Ratings & Reviews:

    • on November 10, 2009

      45

    • on February 22, 2004

      35

      I liked the cinnamon. Too salty for my taste. Will omit salt if I make it again. Wasn't sure about the baking temp: tried 375 deg., but this seemed a bit too high.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lasagne

    Serving Size: 1 (1850 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4191.8
     
    Calories from Fat 2707
    64%
    Total Fat 300.8 g
    462%
    Saturated Fat 94.1 g
    470%
    Cholesterol 526.1 mg
    175%
    Sodium 18674.7 mg
    778%
    Total Carbohydrate 222.1 g
    74%
    Dietary Fiber 8.7 g
    35%
    Sugars 152.8 g
    611%
    Protein 143.0 g
    286%

    The following items or measurements are not included:

    lasagna noodles

    mozzarella cheese

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