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Really, really great! Just loved the spicy sausages, and the cheese sauce layer was perfect - I don't really like a bland white sauce so this was my ideal lasagne! I followed the recipe except for leaving out the capsicum as I don't like them, but I found everything else to be perfect! Oh, and I added a generous shake of Italian seasoning to the cheese mix too. Thanks for an outstanding recipe Rita!

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currybunny September 01, 2005

Delicious and saucy -- just the way we like it. This sauce smells out-of-the-world and tastes even better. I cooked the noodles the old fashioned way and used dried parsley (about 1 tablespoon) instead of fresh--but enjoyed the lasagna with a loaf of bread machine french bread italian style Bread Machine French Bread Italian Style. Thanks for sharing this keeper!

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ellie_ August 08, 2004
Lasagna With Saucy Sausage, Peppers & Onions