3 Reviews

This was a great recipe. We substituted whole grain pasta and it turned out great. We both grew up on feed lots, and next time, we will probably add a pound of hamburger. We didn't put in the fresh oregano and we used frozen broccoli instead of spinach, but all in all, a great meal. Defiantly will make again!

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Quilterbyday March 09, 2008

We enjoyed this recipe. I substituted rotini because I couldn't find whole wheat ziti. It was good and it is nice to make ahead, then pop in the oven when you're ready to eat.

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Julie F March 02, 2008

Easy to make and yummy! Only drawback was the toddler wouldn't touch it--so much for sneaking him some spinach! ;) Lots of room to play with this recipe and it made lots so I can freeze for meals on hectic days. Thanks for sharing! Caution: Make sure you really like/have tried the jarred sauce before you add it! oops.

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The Amaze-Ing Me February 17, 2008
Lasagna-Style Baked Ziti