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    You are in: Home / Recipes / Lasagna Rolls Recipe
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    Lasagna Rolls

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    45 mins

    20 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together the spinach, cottage cheese, egg and seasonings.
    2. 2
      Roll up in the lasagne sheets.
    3. 3
      Place any remaining mixture on the base of a shallow ovenproof dish, stand the lasagne on this.
    4. 4
      Place butter, flour and milk in a saucepan, heat stirring until the sauce thickens, boils and is smooth.
    5. 5
      Remove from the heat and stir in the cheese. Pour around the rolls.
    6. 6
      Bake at 190 C / 375 F / Gas 5 for 20 minutes to heat through.

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    Ratings & Reviews:

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    Nutritional Facts for Lasagna Rolls

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 209.4
     
    Calories from Fat 108
    51%
    Total Fat 12.0 g
    18%
    Saturated Fat 7.0 g
    35%
    Cholesterol 86.0 mg
    28%
    Sodium 366.4 mg
    15%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.4 g
    1%
    Protein 13.4 g
    26%

    The following items or measurements are not included:

    lasagna pasta

    red leicester cheese

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