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    You are in: Home / Recipes / Lasagna Roll-Ups Recipe
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    Lasagna Roll-Ups

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Cheryl E's Note:

    I like these better than lasagna.

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    Units: US | Metric


    1. 1
      Cook lasagna until al dente.
    2. 2
      Drain off most of the water and add ice-cubes to stop the cooking process.
    3. 3
      In a large saucepan over medium heat, heat oil and cook mushrooms, garlic, carrots, and onions stirring for 10 minutes.
    4. 4
      Chop spinach and add to pan; cook until wilted.
    5. 5
      Crumble bread and stir into vegetable mixture until well combined.
    6. 6
      Stir in spices.
    7. 7
      Spread a thin layer of sauce in a 13x9-inch baking dish.
    8. 8
      Drain lasagna.
    9. 9
      Spread each piece evenly with 1/4 cup of mixture.
    10. 10
      Top with a strip of cheese.
    11. 11
      Roll up and place rolls seam side down over sauce.
    12. 12
      Spoon more sauce over rolls.
    13. 13
      Cover and bake at 350°F until bubbly.

    Ratings & Reviews:

    • on September 26, 2001


      These are very good. I had never tried this with the carrots and mushrooms. I have always used cheese and spinach. Mmmmm Mmmm.

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    • on July 07, 2002


      This was a nice twist on ordinary lasagne recipes, although I did make a couple changes. Nothing big, but I added a little bit of tomato sauce to the veggie mixture, just to keep the inside of the rolls moist. I also grated a bit of cheese to sprinkle on top of the whole dish, before throwing it in the over. I particularly liked the carrots in this recipe, they added a nice crunch to the rolls.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2009


      I liked the preparation- each roll-up makes a nice serving that's easy to get out of the pan- cutting and scooping lasagna can be messy! Easy to customize as to favorite fillings/flavor. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lasagna Roll-Ups

    Serving Size: 1 (359 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 545.8
    Calories from Fat 232
    Total Fat 25.7 g
    Saturated Fat 11.0 g
    Cholesterol 56.7 mg
    Sodium 1771.2 mg
    Total Carbohydrate 55.6 g
    Dietary Fiber 12.1 g
    Sugars 24.0 g
    Protein 26.8 g

    The following items or measurements are not included:

    lasagna noodles

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