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    You are in: Home / Recipes / Lasagna Pinwheels Recipe
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    Lasagna Pinwheels

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375.
    2. 2
      Coat rectangular 2-quart baking dish with no-stick cooking spray.
    3. 3
      Brown turkey in non-stick skillet. While turkey is cooking combine ricotta, mozzarella, Parmesan , eggs and parsley in medium mixing bowl; stir to blend.
    4. 4
      Spread a scant 1/4 cup cheese mixture on each lasagna noodle. Roll up starting with a short end.
    5. 5
      Place seam side down in baking dish.
    6. 6
      Add pasta sauce to turkey in skillet and heat. Pour sauce over rolls in baking dish.
    7. 7
      Cover with foil.
    8. 8
      Bake 30 to 35 minutes or until heated through.
    9. 9
      Let stand 5 minutes before serving.

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    Nutritional Facts for Lasagna Pinwheels

    Serving Size: 1 (150 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 302.3
     
    Calories from Fat 115
    38%
    Total Fat 12.8 g
    19%
    Saturated Fat 6.9 g
    34%
    Cholesterol 57.7 mg
    19%
    Sodium 332.3 mg
    13%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.0 g
    4%
    Protein 24.5 g
    49%

    The following items or measurements are not included:

    low-sodium pasta sauce

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