9 Reviews

Quick to fix and really good. A real kid pleaser. We added more garlic and a can of drained rotel diced tomatoes to ours for a little extra kick. Thanks:)

6 people found this helpful. Was it helpful to you? [Yes] [No]
Nicole Brummett November 12, 2001

Made this for dinner tonight. I followed the recipe exactly as written other then I used italian blend of cheese. I added the cup of cheese but then added another cup of cheese to the top during the last five minutes of cooking. We enjoyed this but thought it could have used a bit more seasoning- maybe more garlic.

2 people found this helpful. Was it helpful to you? [Yes] [No]
bmcnichol February 19, 2009

I thought this was okay. It is an easier way to make a "lasagna" tasting dish, but it just didn't quite do it for me. I didn't use ground beef, I used left over ground sausage. Also used mozzarella instead of Jack. The pasta was too mushy. Maybe be better with a mini penne noodle.

1 person found this helpful. Was it helpful to you? [Yes] [No]
chefpam November 19, 2007

Made this at my daughters for her freezer food weekend. She said they really likes it, we did not mix sauce but put olive oil on pasta next time we will probably mix the sauce and pasta before we freeze it but they really liked it and so I intend to try it soon. She said it froze pretty good.

0 people found this helpful. Was it helpful to you? [Yes] [No]
ruthbomer July 14, 2007

WOW! My hubby said this was just as good as his mom's..now THAT'S a compliment! :) Thanks for sharing, it was yummy!

0 people found this helpful. Was it helpful to you? [Yes] [No]
starlitkel July 11, 2005

Subsituted tomato sauce with Mandwich, which gave it more zing and a different flavor. Also added a little cottage cheese to the sour cream. We really enjoyed this recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Stephie Biggs November 17, 2004

This was wonderful! I fixed this for lunch yesterday and had my two daughters over. They loved it also. I had to make sure we didn't finish it, so I would have some to feed my husband for supper that night. This is a keeper.

0 people found this helpful. Was it helpful to you? [Yes] [No]
debram February 03, 2004

My husband, on his first bite, said, "Oh God." That means it's REALLY good! Thank you for an easy recipe that tastes almost exactly like the "real thing!"

0 people found this helpful. Was it helpful to you? [Yes] [No]
ccf913 August 17, 2003

My family, which is full of picky eaters, all gobbled this one right up!! I didn't have any sour cream or Montery Jack cheese, nor any Italian seasoning, so I used a combination of shredded mozzarella and shredded cheddar cheese, and I sprinkled a little parmeasan cheese on the noodles for a little extra flavour.

0 people found this helpful. Was it helpful to you? [Yes] [No]
AnnieM December 01, 2002
Lasagna Casserole