Lasagna Burgers

"These are a great Italian version for hamburgers. Recipe is from Paula Deen."
 
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Ready In:
18mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • In large bowl, combine ground chuck, Italian sausage, pesto and Italian seasoning; shape into 6 (4-inch) patties.
  • Grill, covered with grill lid, over medium-high heat (350-400 degrees) 5-6 minutes on each side, or until desired degree of doneness.
  • In small bowl, combine marinara and mayonnaise.
  • Spread over toasted ciabatta bread.
  • Serve burgers on prepared bread with desired toppings.

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Reviews

  1. These were tasty burgers.They require so little effort to make,making them ideal for a mid week supper.A nice change from the norm. Thanks Lainey.Made for PRMR.
     
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RECIPE SUBMITTED BY

I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!
 
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