1 Review

The end result of this is good, but make sure you read through the directions before you start. I used ground beef (instructions state lamb). It also doesn't state how much/what type of broth. I used about a cup of beef broth and that was too much. I made it in a 9 x 13 pan. It is worth the time it takes to make - just read through first. It does reheat very well. Thanks for sharing!

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Mrs. Moon September 14, 2009
Lasagna Al Forno