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    You are in: Home / Recipes / Lasagna Al Forno Recipe
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    Lasagna Al Forno

    Average Rating:

    1 Total Reviews

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    • on September 14, 2009

      The end result of this is good, but make sure you read through the directions before you start. I used ground beef (instructions state lamb). It also doesn't state how much/what type of broth. I used about a cup of beef broth and that was too much. I made it in a 9 x 13 pan. It is worth the time it takes to make - just read through first. It does reheat very well. Thanks for sharing!

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    Nutritional Facts for Lasagna Al Forno

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 666.7
     
    Calories from Fat 402
    60%
    Total Fat 44.6 g
    68%
    Saturated Fat 19.2 g
    96%
    Cholesterol 140.5 mg
    46%
    Sodium 698.5 mg
    29%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 2.6 g
    10%
    Sugars 6.4 g
    25%
    Protein 37.8 g
    75%

    The following items or measurements are not included:

    lasagna noodles

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