1 Review

I like this one! I don't know why you have to boil your noodles, as they cook out just fine, given the contents and cooking time. Wouldn't mind working some garden grown bell peppers into this, thinly sliced...would also go with adding a layer or two of pepperoni slices (as used for pizza), (and more garlic!)but thats just my own taste/texture thing. Great mix of herbs in this Well laid out recipe, well explained, no steps missed or misunderstood. Used mild Italian, maybe should have kicked that up to hot, again, thats a personal taste thing, and certainly nothing against this recipe. Good post! Well worth the efforts!

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John DOH August 23, 2006
Lasagna Al Forno