Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lasagna Recipe
    Lost? Site Map

    Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    40 mins

    1 hr

    Chef Wayne in Parker, Colorado's Note:

    This recipe was developed to feed many. The kids tell me it is restaurant quality. I don't know but I do like it. (So do the kids).

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 24

    Yield:

    Pan

    Units: US | Metric

    Directions:

    1. 1
      Brown beef and drain.
    2. 2
      Add sausage and brown.
    3. 3
      Stir in sauce and simmer.
    4. 4
      In a bowl stir in parsley, egg and ricotta cheese. Set aside.
    5. 5
      Cook pasta per direction. Stop a little short of done. It will continue to cook in the oven.
    6. 6
      Put a layer of sauce meat mixture in a 12" x 18" baking dish.
    7. 7
      Put a layer of noodles.
    8. 8
      Put a layer of ricotta cheese mixture. Thin with a little milk if to thick.
    9. 9
      Sauce again.
    10. 10
      Put a layer of mozzarella.
    11. 11
      Repeat with noodles, ricotta, sauce and mozzarella.
    12. 12
      Top last layer of Mozzarella with parmesan.
    13. 13
      Cover with foil tent and place on a cookie sheet. Place in a preheated 375°F oven for 40 minutes.
    14. 14
      Remove cover and cook an additional 15 minutes or until golden brown.
    15. 15
      Remove from oven and let stand for 15 minutes before serving.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Lasagna

    Serving Size: 1 (199 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 498.9
     
    Calories from Fat 269
    53%
    Total Fat 29.9 g
    46%
    Saturated Fat 13.7 g
    68%
    Cholesterol 95.1 mg
    31%
    Sodium 1190.6 mg
    49%
    Total Carbohydrate 27.3 g
    9%
    Dietary Fiber 0.9 g
    3%
    Sugars 8.6 g
    34%
    Protein 28.9 g
    57%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites