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Thank you, I was looking for a classic and easy lasagna recipe. I used ricotta instead of cottage, just my preference, but otherwise great!

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Lisajean77 December 16, 2009

Really really good. A very large amount [which is always better in my house!] and you're right; definitly better the next day reheated!

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orn_ge_mnm December 30, 2008

Very good. Have a new one for ya Duckit. It should be ready for veiwing soon. Try it own your sons...Beef Chimichanga.. I made this one up...I think you will like. Thanks for the recipe, you are great!

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pickypeanut davis September 11, 2003
Lasagna