Lars' Tuna Calabrese Melt Sandwich
- Ready In:
- 7mins
- Ingredients:
- 6
- Yields:
-
2 sandwiches
- Serves:
- 2
ingredients
- 1 (5 ounce) can tuna (works with salmon & chicken too)
- 1 -2 tablespoon mayonnaise (more or less to your tastes)
- 1 -2 tablespoon basil pesto
- 1 tomatoes, thinly sliced
- 4 -6 slices mozzarella cheese (more or less to your tastes)
- 4 slices bread, toasted
directions
- Preheat oven or toaster oven.
- Toast bread.
- Mix together Tuna, Mayonnaise and Basil Pesto.
- Spread as much or as little of the tuna mixture on 2 slices of toast.
- Top with 1 or 2 slices of tomato.
- Top that with Mozarrella cheese.
- Place under broiler or toaster oven until cheese is gooey & melty.
- Remove from oven.
- Top with other slice of toast and enjoy!
- * i make my own basil pesto, garlic, lemon juice, parmesan & olive oil. I make it thick like a paste and not a sauce. Sometimes I or cilantro, and feta cheese just to give it a bigger flavor.
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RECIPE SUBMITTED BY
ElevationGrace
United States