1 Review

Quick and easy. Method mentions to put in vinegar, but the ingredients don't say how much to use. I put in about 2 tsps but felt the recipe lacked a bit a pizzazz. Served with plain boiled jasmine rice and Riata it made an easy midweek meal. Made for Aussie / Kiwi Swap March 2014.

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Kiwi Kathy March 27, 2014
Laotian Mild Coconut Tofu Curry