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    You are in: Home / Recipes / Lao Mixed Salad With Peanuts and Fried Shallots Recipe
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    Lao Mixed Salad With Peanuts and Fried Shallots

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    • on August 25, 2013

      My last tagged recipe for ZWT 9 and I think my favorite one! I used a bunch of vegetables from our weekly CSA box: lettuce, cucumber, tomatoes as well as fresh cilantro and basil also from the box. The dressing is worth five stars on its own (local honey, too!). The only thing I would do differently next time is to not toss any of the vegetables with the dressing and only add the dressing just before serving. For me, it has a better presentation that way. The salad was our main dish and was accompanied by freshly steamed bi-color corn on the cob and a platter of watermelon. Made for ZWT 9 and enjoyed immensely! Thanks for posting.

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    Nutritional Facts for Lao Mixed Salad With Peanuts and Fried Shallots

    Serving Size: 1 (185 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 175.7
    Calories from Fat 126
    Total Fat 14.0 g
    Saturated Fat 2.1 g
    Cholesterol 46.6 mg
    Sodium 80.4 mg
    Total Carbohydrate 9.7 g
    Dietary Fiber 1.7 g
    Sugars 4.7 g
    Protein 4.6 g

    The following items or measurements are not included:



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