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    You are in: Home / Recipes / Lannette's Chocolate Macaroon Tunnel Cake Recipe
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    Lannette's Chocolate Macaroon Tunnel Cake

    Lannette's Chocolate Macaroon Tunnel Cake. Photo by CIndytc

    1/1 Photo of Lannette's Chocolate Macaroon Tunnel Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Grannie B's Note:

    This cake is like the discontinued Pillsbury Chocolate Macaroon Tunnel Cake mix, only I think this is an improvement on that cake! The rich chocolate cake and the homemade macaroon filling made the difference!

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    Serves: 12-14



    Units: US | Metric




    1. 1
      Grease a bundt pan.
    2. 2
      Mix together the oil, water, 4 eggs, and the sour cream till blended.
    3. 3
      Mix in the cake mix and the pudding mix.
    4. 4
      Pour 2/3 of the batter into the bundt pan.
    5. 5
      Put the macaroon filling on top of batter forming a ring only in the center of the layer.
    6. 6
      Top with remaining cake batter.
    7. 7
      Bake at 350 for approximately 1 hour.
    8. 8
      Cool cake in pan for about 10 minutes. Remove from pan to cool completely.
    9. 9
      Spoon glaze over the top of the cake, allowing it to drip down the sides of the cake.
    10. 10
    11. 11
      Whip egg whites till stiff.
    12. 12
      Gradually add the sugar while continuing to whip.
    13. 13
      Stir in the vanilla and coconut extracts.
    14. 14
      Mix the flour with the finely chopped coconut, and fold into the egg white mixture.
    15. 15
    16. 16
      Beat all ingredients with electric mixer till smooth. If necessary, add more milk to make the glaze a slightly "runny" consistency.

    Ratings & Reviews:

    • on July 10, 2013


      Very good. Made a nice size bundt cake. I only had enough coconut for 1/2 of the filling but that still made enough to go all the way around the cake.

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    • on October 02, 2009


      Made this cake for PAC Fall 09. The cake turned out perfect...I had a little trouble with the glaze as mine was a bit too runny but added some more powdered sugar and it set up nicely...Great fancy cake to take somewhere.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Lannette's Chocolate Macaroon Tunnel Cake

    Serving Size: 1 (134 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 542.4
    Calories from Fat 244
    Total Fat 27.1 g
    Saturated Fat 10.4 g
    Cholesterol 77.4 mg
    Sodium 577.0 mg
    Total Carbohydrate 71.9 g
    Dietary Fiber 2.7 g
    Sugars 50.9 g
    Protein 6.6 g

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