Prep 15 mins
Cook 0 mins
This is a REALLY yummy salad dressing! We hope you like it! Browse my recipes for more Lancaster County treats & Amish & Mennonite recipes!
- 1 medium onion
- 2⁄3 cup sugar
- 1 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 teaspoon celery seed
- 1 tablespoon yellow mustard
- 1⁄3 cup vinegar
- 1 cup oil
- 2 tablespoons mayonnaise (optional)
- Place all ingredients in blender to mix.
- Enjoy this on tossed salad or over Chinese cabbage!
This recipe is what I always imagined Lancaster County food to be like. Absolutely incredible! All of the flavors from ingredients used are wonderful together. I did not skimp and use light mayonnaise on this batch of dressing, but I will experiment the next time. It might not be the same taste, so I will just have to experiment. Thanks so much WJ for posting this wonderful, delightful dressing recipe.
I'm sorry I didn't like it....I tried to....but ended up throwing it and my salad out....I had such high hopes...
ok, so I must say that when my husband told me he found and was going to make this recipe..I gagged. I HATE mustard. And I really am not fond of vinegar either. But my oh my, how pleasing to the taste buds!! I brought it to a party the other day and it was a HIT! YUMMY! Thank you so much for sharing, I love so many of your recipes!!