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    You are in: Home / Recipes / Lancaster County Ham Loaf Wow Wow Wow Recipe
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    Lancaster County Ham Loaf Wow Wow Wow

    Lancaster County Ham Loaf  Wow  Wow  Wow. Photo by Caroline Cooks

    1/1 Photo of Lancaster County Ham Loaf Wow Wow Wow

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    WJKing's Note:

    Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious! ENJOY!

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    Ingredients:

    Servings:

    Units: US | Metric

    SAUCE

    Directions:

    1. 1
      Grind meat (if necessary).
    2. 2
      Mix ground meats, breadcrumbs, egg, salt, pepper and milk together.
    3. 3
      Shape into a loaf.
    4. 4
      Bake at 350 degrees Fahrenheit for one hour.
    5. 5
      For the sauce, mix the brown sugar, dry mustard, water and vinegar together.
    6. 6
      Pour sauce over loaf.
    7. 7
      Continue to bake for another hour.

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    Nutritional Facts for Lancaster County Ham Loaf Wow Wow Wow

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 316.7
     
    Calories from Fat 88
    27%
    Total Fat 9.8 g
    15%
    Saturated Fat 3.1 g
    15%
    Cholesterol 95.1 mg
    31%
    Sodium 1309.3 mg
    54%
    Total Carbohydrate 28.9 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 18.6 g
    74%
    Protein 27.2 g
    54%

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