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    You are in: Home / Recipes / Lancaster County Ham Loaf Wow Wow Wow Recipe
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    Lancaster County Ham Loaf Wow Wow Wow

    Lancaster County Ham Loaf  Wow  Wow  Wow. Photo by Caroline Cooks

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    WJKing's Note:

    Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious! ENJOY!

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    Ingredients:

    Servings:

    Units: US | Metric

    SAUCE

    Directions:

    1. 1
      Grind meat (if necessary).
    2. 2
      Mix ground meats, breadcrumbs, egg, salt, pepper and milk together.
    3. 3
      Shape into a loaf.
    4. 4
      Bake at 350 degrees Fahrenheit for one hour.
    5. 5
      For the sauce, mix the brown sugar, dry mustard, water and vinegar together.
    6. 6
      Pour sauce over loaf.
    7. 7
      Continue to bake for another hour.

    Ratings & Reviews:

    • on December 01, 2011

      This recipe was SO GOOD! I made ham balls and used the pineapple glaze (that I tweaked a bit) for them and it was just like my husband's grandma (from Amish Country) makes. I wound up baking the ham balls for 45 minutes and then I transferred them to a crock pot and poured the glaze over them and let them cook for a few hours. It was really good. Thank you so much for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 01, 2011

      This was good and very easy to make. I always follow recipes exactly the first time and then modify them if necessary. This was fine as it was, but I may add onions or bell pepper next time, just to get some veggies in. I've never had ham loaf before, so I wasn't sure what to expect. My boyfriend said he would definitely eat it again, which is a compliment coming from him! It was good dipped in mustard! I served it with steamed asparagus.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2010

      This was very good. The only thing I changed was I used graham cracker crumbs in place of the breadcrumbs. We loved the sauce on the top.....yummy. Thank you for sharing this delicious loaf recipe with us.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Lancaster County Ham Loaf Wow Wow Wow

    Serving Size: 1 (197 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 316.7
     
    Calories from Fat 88
    27%
    Total Fat 9.8 g
    15%
    Saturated Fat 3.1 g
    15%
    Cholesterol 95.1 mg
    31%
    Sodium 1309.3 mg
    54%
    Total Carbohydrate 28.9 g
    9%
    Dietary Fiber 0.6 g
    2%
    Sugars 18.6 g
    74%
    Protein 27.2 g
    54%

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