Lamington and Cherry Ripe Trifle

Total Time
1hr 50mins
Prep 1 hr 50 mins
Cook 0 mins

I found this on mouthwatering munchies, a really simple to put together trifle with a slightly Aussie spin!

Ingredients Nutrition


  1. Make up raspberry jelly crystals according to pkt. Cover and chill 20 minutes.
  2. Arrange lamington fingers over base of 12-cup serving dish.
  3. Pour jelly over. Cover and chill 30 mins, or until jelly is set.
  4. Beat chocolate instant pudding mix and 2 1/3 cups milk for 5 mins, or until smooth. Cover and refrigerate 15 minutes Spread over jelly.
  5. Beat cream and 1/4 cup icing sugar until soft peaks form. Spread over pudding. Cover and refrigerate overnight.
  6. Serve trifle topped with chopped Cherry Ripe bars.
Most Helpful

5 5

My family and friends ask me to make this all the time. You can't go wrong with this one. The only thing that l did different was l add chopped cherry ripe bars to the instant pudding mix.