2 Reviews

So delicious with prunes, carrots, chickpeas, spices and mint. True Moroccan flavors.

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rosslare November 01, 2012

I love the look of tagines so just had to buy one.. This is the 1st recipe that I have tried and I was not disappointed. I usually do not like this type of food, however, this was delicious and all the flavors blended in so well,,, not any one overpowering the final taste. I am hooked but husband not quite so keen. I served it with couscous which worked so well to soak up the sauce. I have made some preserved lemons in readiness for more tagine recipes.

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Elkaybee April 13, 2010
Lamb Tagine